Technically, Pinto Grigio and Pinot Gris are the same. Pinot Grigio planting has been concentrated in northeast Italy while Pinot Gris makes its home in Alsace in France. Pinot Gris, is a French expression for light delicate and fresh and has flavours that are slightly fat and rich often from the time is spends in wooded barrels. On the other hand, Pinot Grigrio (meaning the same as Pinot Gris) is usually stored in steel tanks and drunk while it’s young and light and vibrant. Again, Matt Skinner best explains these two grapes as being like “identical twins separated at birth and raised in different countries.”
While these are just some of the many varieties of white grapes out there, they are without question the most popular of the bunch. Each grape is unique in its flavour and aromas and should thus be treated as just that, an individual. Not all white wines are created equal and not all white wines are meant to be drunk old but all whites are meant to be enjoyed.