Tasting Notes: The wine is a rich ruby color with a purple core and refreshing brightness. Luscious brambly fruits and woodsy notes are distinctive. Highly aromatic and boisterous, red raspberries, violets, and redwood forest notes frame the silky, lush palate. Bright blackberry and plum flavors combine with cherry blossom and fresh cedar, highlighted by juniper and bay laurel, which are unique markers for Pinot Noir from this region. Final Blend: 100% Pinot Noir Case Production: Only 260 cases produced Pair With: Duck, pork loin, or turkey with fresh cranberries Hold Time: Enjoy now or hold up to 5 years Alcohol by Volume: 13.5% Cheers to this gluten-free and vegan wine club find!