Description
Tasting Notes: Made with organically-farmed grapes and fermented with wild yeast, this 2019 Chardonnay from Willamette Valley has a beautiful, complex bouquet of white flowers, lemon, and toasted hazelnuts. Creamy in texture with hints of honey, it is medium-bodied, well-balanced, with a long, layered finish. Final Blend: 100% Chardonnay Case Production: Only 60 cases produced Pair With: Creamy casseroles and buttered biscuits Hold Time: Enjoy now or hold up to 10 years Alcohol by Volume: 13.5% Cheers to another unique wine club find!
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