Tasting Notes: Expresses rich red and dark fruit, fragrant dried rose petals, graphite, and green tea aromatics. A wine of great distinction, it combines sweet berry flavors of blueberry and black cherry, with hints of baking spices and cassis with black pepper and vanillin attributes, evidence of the barrel maturation. The well-structured tannin completes the wine and leaves ever-lingering, mature flavors. This wine is drinking beautifully! 95 Points/Double Gold Medal, Press Democrat North Coast Wine Challenge 93 Points/Gold Medal/Exceptional, BTI Tastings: “Herbal aromas and flavors of black cassis, licorice, jalapeño, and cracked peppercorns, with a satiny, crisp, fruity medium-to-full body and a smooth, captivating, medium-long finish evoking notes of tobacco, nutmeg, and chocolate cookies with well-integrated tannins and heavy oak flavor. A rich and velvety Napa Cabernet for oak-lovers.” Gold Medal, San Francisco International Wine Competition Final Blend: 100% Cabernet Sauvignon Case Production: Only 372 cases produced Pair With: Marinated grilled flank steak Hold Time: Enjoy now Alcohol at Bottling: 15.2%
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