What to Drink With What You Eat is our go-to resource when planning food and wine pairings. They also have pairing suggestions for beer and spirits. Our wining and dining experiences are the better for it, and more enjoyable. Use it for your favorite varietals so that you’re always maximizing your enjoyment of food and wine together. Use it for varietals less familiar to you and broaden your wine knowledge and scope. And, learn from the experts while you’re at it! A favorite takeaway: truffle popcorn with Champagne. This reference book is exceptional in its depth and scope with over 1,500 entries and is based on the collective wisdom of experts at dozens of America’s best restaurants, including Alinea, Babbo, Bern’s, Blue Hill, Chanterelle, Daniel, Emeril’s, The French Laundry, Frontera Grill, The Inn at Little Washington, Jean Georges, Masa’s, The Modern, Per Se, Rubicon, Tru and Valentino. Never feel uncertain about your pairings again!
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